PEPITA WITH CELESTÚN SALT

Nuggets originating from Acanceh Yucatán

Ingredients:

• Nugget
• Salt of Celestún

The nugget is cultivated and harvested in the community of Xoy Peto, Yucatán with agroecological management, later it is peeled by hand in the community of Hunucmá Yucatán by an artisan family, and it is transferred to Acanceh Yucatán to then continue with firewood toasting with salt. of sea.