About Kuxtal Market
If it doesn’t meet our standards, we won’t sell it.
The Kuxtal Way
Modification Organisms) and we believe in humanely Raised Proteins from Grass-Fed and Cage-Free Animals.
We only source Seafood, obtained through Sustainable Farming or Wild-Capture Methods. We embraces regenerative and biodynamic principles (cultivated within a holistic ecosystem, encouraging soil regeneration, fostering biodiversity, minimizing runoff, ensuring sustainability) We promote seasonal harvests in Alignment with Seasons (planting follows natural growth cycles throughout the year)
We support locals to help reduce carbon emissions from transportation and to guarantee freshness upon arrival. We strive to be a plastic free grocery store! By prohibiting single use plastics and working with our suppliers to use eco friendly packaging, we are doing our part in reducing the pollution that is killing our planet.
We truly believe that small daily changes can transform into massive change, and together we will move mountains! Welcome to Kuxtal Market!
Meet your founders:
Kasie Dobbs Ancona, Co-Founder y CEO
Victor Ancona, Co-Founder y COO
Kuxtal Market was founded in 2020 by Kasie Dobbs & Victor Ancona. Inspired by Kasie’s passion for wellness and sustainability and an obvious gap in the market for a different type of grocery store, A grocery store that truly cared about its customers wellbeing and our planet. Kuxtal was born during the pandemic and became the first online organic market in the penninsula of Yucatan and a link that kept local agricultural production active, so that producers could survive this difficult time.